BOSTON - BostonChron -- Boston, MA –The Cambridge School of Culinary Arts (CSCA), New England's premier cooking school, is kicking off the holiday season with an exclusive Black Friday Sale. For a limited time, CSCA is offering discounts on a wide range of cooking classes, online courses, and gift certificates—perfect for food lovers and aspiring chefs alike. Whether you're a passionate home cook looking to expand your skills or searching for the ideal gift for a culinary enthusiast, CSCA's Black Friday sale has something for everyone.

Special Discounts on Popular Programs
This year's Black Friday sale features discounts on CSCA's most popular culinary programs, including:

• Save 25% off Single-Day Recreational Classes
• Save $50 off Multi-Day Series
• Save 50% off Online Academy Classes
• Receive a $50 gift card for future purchases when you buy a Gift Certificate of $300 or more
• Swag Promotions (while supplies last)

Early Access for CSCA App Users
CSCA App users will receive exclusive early access to the sale starting on Friday, November 22nd. General sales will begin on November 25th through the CSCA website at www.cambridgeculinary.com. The sale runs through Cyber Monday, December 2nd, while supplies last. The CSCA App is free to download from the Apple App Store and Google Play.

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An Unbeatable Opportunity
"Our Black Friday sale is a unique opportunity for anyone interested in enhancing their culinary skills—whether for professional development or personal enjoyment," said Randy Freidus, Executive Director of Operations at CSCA. "We believe in making culinary education accessible to all, and this sale makes world-class training more affordable than ever."

How to Participate
To take advantage of the Black Friday sale, visit https://cambridgeculinary.com/ or download the CSCA app for early access. These limited-time offers are available while spots last, so be sure to act fast and treat yourself or your loved ones to the ultimate culinary experience.

About Cambridge School of Culinary Arts
Established in 1974, the Cambridge School of Culinary Arts offers Professional Chef and Pastry training programs alongside recreational cooking classes. The school equips students with the essential knowledge and skills including classic fundamentals of cooking and baking, history of the world's greatest cuisines, techniques for mastering common and exotic ingredients, and much more.

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